I’ve been here before, and after a recent BBQ at my bit, someone had the nerve to say that it is just so old-fashioned and out of date?
Really? They’ve overhauled this place some time ago, and now it not only is modern, but fits its place that it is trying to do. Our very own Ritz, if I may add!
What a view from my Table!
We were there for tea and cake, but the design, service and accoutrements were brilliant – linen serviettes. The view was perfect for not only people watching, but also to see the piano players, hitting the plastic ivory.
Various internal shots of the Cafe
Even the food was class, with a pink cheesecake chosen for me.
It seemed to me, that this is primarily known and used as a bar / champagne bar (its title), but whoa to be had, with just a little walking around the city centre.
They even had a collection of photos from previous stayers at the accommodation in its heyday; ranging from Roy Rogers to Gene Kelly; though I did not see the photo of Diego Maradona, from I believe 1979.
When there, went west! Not to the hills and the hoard of tourists, or so I thought! They were everywhere! The place was crammed with every nationality known.
I managed to go to the go to place, facing the ocean and the huge square there.
Arco da Rua Augusta
There were quite a view people already there, concerning the early morning when I arrived. If you ever come here, go further west, and there are many more opportunities to grab an old street car, but more on this in a few days.
Here I noticed even a beer museum! Why not, but it was not open yet, and I had little time.
Once again, or at least for the first time since 2019, the Mela was on, that celebrates south Asian culture here in Scotland, and it was packed!
Fabric / Clothes shops at the Mela
We were only there for about 90 minutes, but as usual, there was a good vibe and multiple music tents – I believe there was even a ceilidh going on, as well as live music. I happened to see an experimental jazz, Asian fusion brigade. The leader, even said hello to his Ma and Da there!
Music Bandstand
There were even charities and self-help groups, complete in their stalls, handing out information and soliciting donations. One, the Vision Again Foundation, looked at the vital need for eye operations in the 3rd World, that can be done for as little as £20 in order to restore sight; I’ve already donated.
More shots of the Mela
Well worth a visit again, in the oncoming year.
As I left, there were more stalls, and even a “wall”, where one could write opinions on a variety of current affairs.
After settling into my hotel, and having a overnight sleep, tried out the breakfast; but in this case, there was none? Hence, decided to go around the corner to buy some croissants, etc.
I found a metro market called Auchan – which is actually a French based shop, and noticed one or two peculiar but helpful things.
Order / Collect – Interesting Idea
One was the ability to order and then collect your food in an area at the very front of the entrance. I know there are shops here who do this, but maybe not to this detail; completely in English also!
The other was some bizarre (apologies for the black & white photo) chart on the wall at the entrance, describing something? Ah, the French strike again.
Instructions?
After this and some work, did a wander downtown, mainly to meet up with family in the Alfama region, of the city centre.
If you haven’t been here before, it’s a maze of hills, restaurants, yellow trams and tourists! OTOH, it is brilliant! Just go for a wander here, you CAN NOT go wrong.
Here, I walked by the coast and then by several places (Maritime Museum and a Taylors Port tasting room), that I will save for another day. BTW, the weather was awful, I seriously thought it was going to snow!
After this, I had a simply wonderful meal at one of the hundreds of places to choose from.
Restaurant in Alfama
Afterwards, used the metro to return to my hotel, and loved some of the wallpaper.
The great (now dead) Graham Greene once said about some of this books, that they were “entertainments” – there only for pleasure, entertaining and not to be looked at as great works of art.
One of these, Our Man in Havana, was actually superb, and described the early communist government in Cuba, worth a read!
First course!
So when I was out the other night, and attempted to find a restaurant, I happened to wander by The Hyndland Fox (again!), and noted that they had a wine night with tastings on – who could resist.
Second course
Whilst there at the entrance, we were greeted by staff, who after informing us of the night, then ushered us to our unreserved seats, exactly when the talks (between the courses) started.
Cheese course
A Frenchman was there to talk about this new “brand” or company from France known as Rift, with the idea of producing completely sulphur-free wine.
Dessert
The tasting consisted of 4 courses, with an accompanying wine for each course, that consisted of:
Salmon
Duck & Potatoes
Cheese & Homemade Biscuits
Sorbet & Pate
With the highlight, being both the first and final courses. I’ve never tasted sorbet so rich, with the accompanying “pate” being unbelievable, like a candied caramel.
Interesting that I have been here before several times and it always strikes me as if they are trying to do something different; they’ve a comedy club here as well. So I was glad I walked about to find this place. I only wish that I had known about this night before; perhaps they have an email list that I could join?
But yet again, it’s another (IMO) world class foodie thing, right here in Glasgow, with the food and service exceptional, and naturally quite friendly.
The next day, after a sound breakfast, which was interesting as the hotel was just opening up from lock-down, I caught the train to Lisbon, via first class (which was quite reasonable – only about £45 for a return).
Breakfast
After a short walk through Faro to the station, I noted that it seemed quiet, but that there appears to be some renovating and modernising going on about here.
Faro shots
After this, I arrived at the station, where I was very pleasantly surprised by the state and style of the train.
First Class section of Portuguese trains
The station was clean and though at first, I thought I would be the only one there, it filled up quite quickly, with many tourists from North America.
Station shots
With my carriage having one of those “old fashioned” type of doors, which I personally, find reassuring.
Old?
We got in to Lisbon Oriente, with it’s stunning ceiling, that looks better at night, if truth be told.
Lisbon station Roof
After disembarking from the train, and leaving the station, I decided to go for a long walk (about 2 hours) along the east side of the city, that included the Marvila section, to arrive at my hotel (via the underground).
The first part was severely modern, though like most major cities nowadays, has rental bikes.
Marvila area and bikes
The next part, appeared to be under renewal, and can only be a positive thing for the city.
Marvila renovations
Finally, after I reached a point just north of the Alfama Old Town section, I got on the very modern underground, to go to my hotel that was only a few stops north.
Lisbon Underground
After I arrived at my room, a very utilitarian one at that, I was starving, so I
went around the corner, and was pleasantly surprised to find a curry house! I must say, it was lovely and had food that was served slightly differently than the places I’ve been to in the UK.
First of all, I decided after looking at the ridiculous prices of flights from Glasgow and Edinburgh (direct flights) to Lisbon, to go from the little used Prestwick Airport on the west coast of Scotland on a flight to Faro. They mainly only serve Portugal and predominantly Spain, but at very reasonable prices.
Shot of Prestwick, direct from the Bus stop arriving
Firstly, it is so easy to get there, whether by bus (above) or train (below); much easier to get to than Glasgow Airport; still with no train link, though this was tried in the past.
Prestwick Train Station
Inside, the airport is very empty, short queues, and there’s even a wall bar (apologies for the photo), to commemorate Elvis Presley’s only stop in the UK, back in 1960. Though he may have had a secret trip (earlier) to London.
Various shots of Prestwick Airport
The flight was naturally with Ryanair, where I had one of their “deals” with tea.
Once in Faro (for the night), I stayed in a relatively inexpensive (50 euros) hotel, the Hotel Alfonso, that had the typical spartan, tiled look – all I needed!
It was interesting to be in Faro, as the centre of the city has seen better days, so with my late arrival, I had few choices to find a restaurant; though the one I did find (after hotel advice) was perfectly adequate; even with a large screen for the late football.
Sto. Antonio restaurant
The Sto. Antonio (?), if that is what it’s called, served a variety of dishes, mainly Portuguese, but it was a gentle introduction to the cuisine I would be eating for the next few days.
Salad and Gazela green wine
With even the little things, like presentation, quite different to what I am used to. I had one of the “green” wines that the Portuguese do so well – In this case, it was a Gazela wine, and at only 9%, it was quaffable and not too heavy.
If you have been in Partick, in the West of Glasgow the last few weeks, there is a smattering of new street art:
Purdon Street Mural
I think that it’s both colourful and bright; a cure-all for our awful weather here in the West of Scotland!
My only complaint, is that it is replacing some of the murals that were created to celebrate the 2014 Commonwealth Games, that were held here back then. If you disagree, please go here, to add your opinions to Partick Community Council.
More this week from Lisbon, and various other things.
I was gifted this, due to Costello’s fascinating, recent guest star role on the BBC’s Saturday Kitchen a few months ago. Watch it! I didn’t know that a post-punker, etc, could have such a comprehensive knowledge of food and veggies; though it’s probably due to his upbringing, as his father was a green grocer.
He was unbelievably down-to-earth, with not a hint of pretentiousness.
The boy named if
So why not go to his new tour, and after his recent, very rocky new album, The Boy Named If, which happened to hit Number 1 here in Scotland; I thought it was required!
Elvis Rocking
He was outstanding, with just under two hours of playing all the hits, some album cuts, and as he stated, three Nick Lowe songs. The best being Heart of the City, one of my all time faves from the post-punk era.
Yes, there was the usual left-wing banter, in front of the SNP / Anti-Royal crowd, though how this is ever relevant to my musical taste is unknown to me. Though he did get the best (quite easily) of one complainer, who simply shut up, after Costello asked him if he was then going to run for office, if he thought things were that bad!
There were the usual hidden surprises for me, one highlight was Green Shirt, the first Costello song (along with Accidents will Happen – cool video for so long ago), that I ever heard. After this gig, I actually found out that there was a demo version – that is quicker and probably more my taste.
Naturally, in this out of kilter, woke world, he did not play Oliver’s Army, which of course I vehemently disagree with, though hey it’s his show.
The one thing or two things, that were off-putting, are both the sound system and the lack of available bogs at the end of the show – the queues were huge! The sound once again suffered from a ridiculous sound level, with multi-tracks, that bordered on the deafening.
With his songs, he should really have played completely live – Elvis, just show up, plug into some Marshalls, and give it a go.
Will soon report back on my recent forays to the Highlands, Lisbon!, and America (the last 2 weeks).
So went for a walk the other day, and in my effort to have 10,000 steps per day, bumped into the delightful, Hyndland Fox, that also (it was a Sunday), had a bi-weekly comedy club that we’ll check out soon.
I honestly didn’t know that, but who knows, maybe everything is getting back to normal finally?
I’ve been here before, and the one thing they’ve done, is to serve a more, minimal, fish and chips – let’s be honest, I can never really finish an entire, normal portion – with it usually being top-heavy with batter.
This is could handle easily. The pal’s food, was a more and more typical dish, with a red sauce being sent out with mussels. Though, I would normally prefer the white wine sauce, this was interesting.